That might depend on how far South you go....but, either way it's not much
of a photo op. /jim
-----Original Message-----
From: owner-olympus@xxxxxxxxxxxxxxx
[mailto:owner-olympus@xxxxxxxxxxxxxxx]On Behalf Of Gordon J. Ross
Sent: Thursday, January 01, 2004 11:46 PM
To: olympus@xxxxxxxxxxxxxxx
Subject: Re: [OM] Re: "Real World Tests"
HE MEANS GOAT !!!!!!!!!!!!!
----- Original Message -----
From: "Moose" <olymoose@xxxxxxxxxxxxx>
To: <olympus@xxxxxxxxxxxxxxx>
Sent: Thursday, January 01, 2004 11:04 PM
Subject: Re: [OM] Re: "Real World Tests"
> andrew fildes wrote:
>
> > While I'm still VERY worried about the idea of haggis PIE (he did say
> > that, didn't he?) this is deeply culturally offensive - I was raised
> > on a diet of tripe, black pudding, stilton, pork pie and the like and
> > later discovered the joys of chicken and duck feet, frog curry,
> > stuffed squid, etc. There are much worse 'foods' which belong down
> > there with Vegemite - one that comes to mind is a Phillipino delicacy
> > which involves allowing a fertilised egg to develop to the foetal
> > stage before hard-boiling it - rather crunchy. Then there's that
> > Swedish rotten fish stuff...
> > Xtreme cuisine.
>
> A specialty in Monterrey, Mexico is Cabretta (perhaps misspelled),
> unborn kid, boiled , if I recall correctly, in the mother's milk. Rather
> tasty, but sort of gruesome at the same time, all those little bones.
>
> Moose
>
>
>
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