Oban’s pretty tasty. I had a small bottle some time back. We’ll be in Oban in
the not too distant future.
--Bob Whitmire
Certified Neanderthal
On Apr 8, 2015, at 8:12 AM, Chuck Norcutt <chucknorcutt@xxxxxxxxxxxxxxxx> wrote:
> About 2 years ago I bought a bottle of Oban single malt. I had previously
> visited Oban and the distillery so was familiar with the name. I'd never
> previously taken to Scotch or bourbon so it has been a very slow process of
> acclimation. Now, after 2 years, the bottle is nearing empty.
--
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