Subject: | Re: [OM] Fast Eggs |
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From: | Ken Norton <ken@xxxxxxxxxxx> |
Date: | Fri, 24 Jan 2014 10:41:10 -0600 |
> Isn’t it a frittata at that point? Not if it is folded. I broil only enough to deliquify the egg and melt the cheese. But I think I've got this down enough that I may not need to broil again for a proper omelet and maybe 15 seconds of broil time for my wife's omelets. -- Ken Norton ken@xxxxxxxxxxx http://www.zone-10.com -- _________________________________________________________________ Options: http://lists.thomasclausen.net/mailman/listinfo/olympus Archives: http://lists.thomasclausen.net/mailman/private/olympus/ Themed Olympus Photo Exhibition: http://www.tope.nl/ |
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