Rob Harrison wrote:
>Hi Jan,
>
>Totally cool! I enjoyed looking through your web site. My friend and mentor
>David Rousseau brews his own biodiesel, collected from restaurants on Cortez
>Island, BC, where he lives. The problem is availability right now.
>
Not very many restaurants on Cortez, so the supply would naturally be
limited. Close to non-existent in the winter? On the other hand, you
can't drive all that far on Cortez, so maybe one doesn't need much fuel?
Moose
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