When I went to Paris I loved it. The French were absolutely excellent
and really friendly (and the wine and food were great). Admittedly my
girlfriend speaks French fluently............. Oh and the photography
was great too.
Best Wishes,
Gareth.
Roger Wesson wrote:
> Being rude to people in that special parisian way is an *ART*
Parisian arrogance is a wonderful thing. I love Paris, and seem to
pass through there at least once a year. It's so easy to get to from
London and in many ways I think they're very similar cities. I really
love trying out my admittedly woeful French, and getting the fairly
standard response of a look of utter detestation before the Parisian
who I have mortally offended replies to me in English. My sister once
tried to buy a pain au chocolat, and the shopkeeper refused to give it
to her until she'd pronounced 'pain au chocolat' properly. Marvellous!
Now, I just need to figure out how to develop T-max 3200 without
getting grains the size of footballs. Any suggestions?
--thomas
Err, pull process to 400ASA? I defer to others for more useful
suggestions...
Roger
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Gareth.J.Martin
Research Postgraduate
School of Geographical Sciences
University of Bristol
University Road
Bristol
BS8 1SS
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