Just in time for dinner here in Spain and lunch over in the USA, here are some
additions to my Cooking In Confinement gallery.
Some Taiwanese recipes from The Guardian. I love Yotam Ottolenghi, I love
Taiwan, so what’s not to like?
https://www.greatpix.eu/All/Cooking-in-confinement/i-6vrT63b/A
Last weekend we had some friends over for lunch. This is one of the appetizers
made by Esteemed Wife:
https://www.greatpix.eu/All/Cooking-in-confinement/i-KRJs68C/A
And a salad by me:
https://www.greatpix.eu/All/Cooking-in-confinement/i-qp4nszF/A
And some ribs and courgettes, again made by SWMBO:
https://www.greatpix.eu/All/Cooking-in-confinement/i-drGgzrw/A
Bon appétit!
Nathan
Nathan Wajsman
Alicante, Spain
http://www.frozenlight.eu <http://www.frozenlight.eu/>
http:// <http://www.greatpix.eu/>www.greatpix.eu
PICTURE OF THE WEEK: http://www.fotocycle.dk/paws
<http://www.fotocycle.dk/paws>Blog: http://nathansmusings.wordpress.com/
<http://nathansmusings.wordpress.com/>
Cycling: http://www.crazyguyonabike.com/belgiangator
<http://www.crazyguyonabike.com/belgiangator>
YNWA
"I’m not arguing, I’m just explaining why I’m right"
--
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