Hmmm... I'll see your lobster and raise you an Alaskan Blue Crab with an
Alaskan Stout:
https://en.wikipedia.org/wiki/Alaskan_Brewing_Company
>
>Not a hard choice to be made as to either Scotland or Maine as the
>location of preference! Haggis and a 25 year Talisker or imported Nova
>Scotia lobsters landed in Bar Harbor or Portland for your dining
>pleasure :-)
>
Chris
When the going gets weird, the weird turn pro
- Hunter S. Thompson
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