Not to worry. That's the angels' share. They take care of it to
prevent us all from being overtaken by the vapours.
<http://www.whiskydistilled.com/whisky-basics/angels-share/>
Chuck Norcutt
On 10/18/2012 9:42 AM, Brian Swale wrote:
> Piers wrote
>
>> But the one on the left is interesting, as Invergordon is a grain, not
>> malt whisky distillery. Invergordon malt was only produced for about ten
>> years from 1965, so is very uncommon. But I do know the distillery rather
>> well, simply because I can see it from my desk :-)
>>
>> Here it is this morning after the sea-fog lifted:
>> http://www.hemy.me.uk/Miscellany/PA170058.jpg (E-5 with 14-150, cropped)
>
> With all that steam and condensate being vented to the atmosphere, I'd be
> surprised if you weren't occasionally overcome by an attack of the vapours
> ...
>
> Brian Swale
>
--
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