You should invite her to the studio for a more thorough showing.
Chuck Norcutt
Andrew Fildes wrote:
> This is very much the tradition here - the sausage sizzle. The
> implement is referred to as a barbecue but it's really a griddle -
> outdoor frying as you note. This one is run outside the local
> butcher's shop every Saturday morning and probably shifts 5-800
> sausages every weekend. The queue gets deep by mid-morning but this
> was early and they'd barely started. The sausages are 'gourmet' and
> include kransky, turkey, chicken, beef and with various flavouring.
> All rather irrelevant as the tradition requires that they be wrapped
> in white foam rubber referred to as 'bread' and doused in cheap
> 'tomato' sauce. Odd, really. I've been known to front with my own roll
> and HP.
> Later he'll throw on a few burgers, veggie burgers, rissoles, whatever
> and there's onions and bacon bits going there too as a dressing. Fried
> sauerkraut is definitely a step too far!
> Today he had a new prettyblonde assistant so there's senorita content.
> Contrast was a bit harsh for the20mm Panny tho'.
> The gratuitous blonde shot after was taken in the cafe later - she sat
> down opposite and several of us spent a pleasant 45mins, just
> watching. Hard to get focus with the old Canon 100/2 on the PEN at f2
> - or perhaps I was just finding it hard to concentrate.
>
> http://www.pbase.com/afildes/snags
>
> Andrew Fildes
> afildes@xxxxxxxxxxxxx
>
>
>
> On 01/05/2010, at 12:03 AM, Ken Norton wrote:
>
>> There were many food vendors setup on the streets but this one drew
>> me in
>> from at least three blocks away. He was grilling (flat-surfaced frying
>> grill) these hotdogs/sausages and had copious amounts of onions
>> frying up at
>> the same time. I think he even had 'crout going on the grill too.
>> To make
>> things even better, the guy had hamburger AND sausage on the grill
>> and would
>> move everything around so the dogs were cooked in and around the other
>> stuff. This guy had the longest line of people waiting I've ever
>> seen for a
>> food court item. Must have been 50 people ahead of me. Seeing the
>> line, I
>> figured whatever the guy was serving must have been good.
>
--
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