* On Tue, Aug 18, 2009 at 08:50:11AM -0700, Paul Laughlin said:
> I like Chile con Queso Pork Steak. Broil a garlic pepper seasoned pork
While I accept the origins of the word, and it's usage, Broil always sounds
wrong in my ear. Grill, yes. It evokes the heat and intensity. Broil is
probably just ever so slightly too close to boil in my audio path.
Not trying to start a war, but it's one of those things that sticks in your
mind.
paddy
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