[OM] Re: hot mustard, was Re: Re: Sad news in the BBQ department - severely OT

[Garry D. Lewis]

>Is that real mayonaisse or that nasty pale imitation that you guys 
>pretend is mayonaisse?
>(That should be enough for a whole new thread?)
>Andrew'F

You mean you want it to SPREAD? It's A MIRACLE you don't get WHIPped for being 
so KRAFTy.

Why do they call it mayonnaisse and (OM content)can you glue leather with it.

Yours EGG-ing you on,

Garry



==============================================
List usage info:     http://www.zuikoholic.com
List nannies:        olympusadmin@xxxxxxxxxx
==============================================