Hi Chris:
Chateauneuf du Pape- a reason to tolerate French distain.
But I should warn you that the world of wine has opened up and the new world
has a palate, I know you are joking but Ernest and Julio just bought Guido
'cement shoes' Sardonicus a ticket to Jolly Old so you might want to lay low
for a while. Do like the Irish do when they go on vacation- go to a
different pub.
Gord
----- Original Message -----
From: "Chris Barker" <ftog@xxxxxxxxxxxxxxxx>
To: <olympus@xxxxxxxxxx>
Sent: Saturday, February 07, 2004 12:12 PM
Subject: [OM] Venison, was Cottesbrooke Northamptonshire
>
> Earl
>
> It's particularly good with a decent red wine (not that E & J Gallo
> stuff, or any new world stuff of course ;-)). I love being on holiday
> and having a good rich venison casserole with some red wine.
>
> Chris
>
> On 7 Feb 2004 , at 19:03, Earl Dunbar wrote:
>
> >
> > Tris:
> >
> > First time I ever had venison was at the farm of my cousins
> > (Janesville/Beloit area) in November. Pleasant memory.
> >
> <|_:-)_|>
>
> C M I Barker
> Cambridgeshire, Great Britain.
>
> +44 (0)7092 251126
> ftog at threeshoes.co.uk
> http://www.threeshoes.co.uk
> http://homepage.mac.com/zuiko
> ... a nascent photo library.
>
>
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