I learned it from my uncle, who collected mushrooms in King's Common south
of Wimbledon.
>
>Thanks, Chris. I hadn’t heard that parameter before, but I think that
>I’d wait for an expert. A chap who worked for me long ago once turned
>up with a whole pile of really huge fungi for me to cook for my
>breakfast. He knew what was what . . .
>
>>
>> The ring on the stem indicates that they are likely edible, though not
>> absolute. If there is no ring you avoid them.
>>
>>>
>>> It doesn’t look tasty, Philippe, but the underside of the larger one
>>> looks very fine indeed.
>>>
>>
>
Chris
When the going gets weird, the weird turn pro
- Hunter S. Thompson
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