Thanksgiving is just another working day here, but we always celebrate it and
invite Spanish friends for dinner. We make all the traditional foods. Ordering
the turkey from the butcher is not a problem, but finding fresh cranberries is
an annual challenge, but we manage. And there is a local touch; the pecan pie
my wife made was supplemented by a vegan chocolate cake from a bakery called
Tres Semillas which is simply awesome. And of course, the drinks are different
too: we had French champagne, Spanish wine, and Czech beer. The pictures I took
are meant mainly for the people who were here, but there is no reason to share
them with all of you. This is American “soft power” at its most pleasant:
http://www.greatpix.eu/Thanksgiving-2016/
And I enjoy the fact that with my three nationalities, I have many
opportunities to indulge :-)
Cheers,
Nathan
Nathan Wajsman
Alicante, Spain
http://www.frozenlight.eu <http://www.frozenlight.eu/>
http:// <http://www.greatpix.eu/>www.greatpix.eu
PICTURE OF THE WEEK: http://www.fotocycle.dk/paws
<http://www.fotocycle.dk/paws>Blog: http://nathansmusings.wordpress.com/
<http://nathansmusings.wordpress.com/>
Cycling: http://www.crazyguyonabike.com/belgiangator
<http://www.crazyguyonabike.com/belgiangator>
YNWA
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