Re: [OM] IMGS: Raw Oysters

[Philippe]

Trizza seems a good choice among others

https://en.wikipedia.org/wiki/List_of_Italian_cheeses

Hope this helps

Amities
Philippe

Le 12 déc. 2015 à 16:12, Chris Trask <christrask@xxxxxxxxxxxxx> a écrit :

>> 
>> PESO:
>> 
>> Only for oyster lovers!!  A friend gave us a 40 lb. sack of oysters from
>> Louisiana.  We ate them yesterday and today and have enough left for
>> tomorrow.  We started out roasting them in the pizza oven but they looked
>> so good we ended up eating them raw.
>> 
>> http://tinamanley.photoshelter.com/gallery-image/PESO/G0000XpGI0ZlvTdI/I0000fZR3vwXlhNE
>> 
> 
>     Now there's something different:  An oyster pizza.  What sort of cheese 
> would you use?
> 
> 
> Chris
> 
> When the going gets weird, the weird turn pro 
>     - Hunter S. Thompson
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