"Saturday night we ate at our favourite tapas place, Los Charros. I was
amused by the dish “Huevo del chef”. Those who understand Spanish will
know why:"
:-)
I don't speak Spanish but did understand the individual words. It didn't
take me long to make the slang connection.
Chuck Norcutt
On 3/11/2012 10:26 AM, Nathan Wajsman wrote:
> In other words, a very mixed bag of slices of life this week:
>
> http://www.fotocycle.dk/paws/?page_id=712
>
> As always, comments and critique are welcome and appreciated.
>
> Cheers,
> Nathan
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