At 01:38 PM 16/11/2001 -0800, you wrote:
>The problem with being anointed is that it makes one extremely flammable.
Depends what you're anointed with. I prefer a warm gloop of Bernard
Callebaut's dark Belgian chocolate, lovingly applied with a three-inch-wide
brush and then removed by ... ahem, uh *SLAP* ...
... I'm fine. Back to the previous discussion.
Garth
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