Lex,
Did you really mean to imply that Nabisco is at fault here? Your post certainly
seesm to read that way. This is just so typical! Just because the wafers get
soggy you jump to the conclusion that Nabisco must be at fault! Nilla wafers
have not changed in years. I do not undeerstand how a supposedly intellegent
person such as yourself can ignore the wealth of evidence that cleary shows
that changes to the formulation of banana pudding are what cause the problem.
This has been well known for many years, yet some folks, such as yourself still
unjustly accuse Nabisco of causing this problem. I suggest the next time you
choose to bring up this kind of OT subject, that you at least take a little
time to do some research and carefully word your statement.
Sincerely (NOT)
Jim Couch <BIG GRIN>
:)
Lex Jenkins wrote:
> Speaking of religion and politics, has anyone else noticed that Nabisco
> Nilla wafers get soggy too soon in banana pudding? Seems like they used to
> stay crunchy longer. Wassup with that?
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