The rice lasts at least as long as the salt in the shaker. We keep our
salt shakers on the stove top where they are subjected to moisture from
the food and the rice still works.
I like the idea of a desiccant, survival kit, bean bag. Hate to think
of what it might taste like though. Gregg
WKato@xxxxxxx wrote:
>
> Bean (rice) bag/survival kit?? I always wondered about the rice in the
> shakers. Wouldn't the rice become water saturated after a day or so and then
> be ineffective?
>
> Warren
>
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